The steak knife Acer by NAVA is ideal for cutting fillets, steaks or a thick slice of meat, as its sharp, serrated blade moves comfortably through the tissues of the roasted meat without damaging it.
Blade length: 12.0cm / Handle length: 11.0cm
The Acer line of knives by NAVA includes a wide range of knives, that can cover any kind of need when preparing a meal. The simple line design will add a modern but at the same time elegant aesthetic to your kitchen and everyday table.
The functional design of the knives, but also the use of the right knife for each case will facilitate you in every task, from chopping herbs to cutting large pieces of meat with bones.
- Before the first use, wash the product with soapy warm water and a soft sponge.
- After each use, wash and dry well with a dry cloth.
- Do not use metal sponges, wire or harsh cleaners.
- Made in compliance with European food contact regulations.
- Keep your fingers away from the sharp blade. Carry and use it only by the handle.
- When holding it in motion, always keep the blade facing down.
- Never let it stand out from the edges of tables or benches.
- Always use the appropriate knife for proper use.
- Always use a cutting board to protect your counter and the blade of the knife.
- Regularly sharpen your knives with a sharpener so that their blade stays sharp for longer.
- Use the knife to cut food and not to cut metal, plastic or frozen food.
- Always place it in noticeable places, on a magnetic holder, in a box, in a special case and not in the sink or under other objects.
- Always keep away from children.